Food & Consumer Research Facility

nu-food

The nu-food, Food & Consumer Research Facility is now completed and the £700,000 refurbishment will provide excellent new and improved facilities for teaching and research within the well established key areas of Food, Nutrition and Food Marketing.

The facilities available to the general public, Schools, Colleges and industry include :

  • multi-function rooms
  • culinary training suite
  • state-of-the-art sensory laboratory
  • food handling facility

For more information please contact:
Dr Kirsten Brandt - Senior Lecturer
tel +44 (0) 191 2225852

For bookings please contact:
nu.food@ncl.ac.uk
tel +44 (0) 191 222 3592