Research

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Project:

Biomarkers of whole-grain intake

Project Leader(s): Chris Seal, Kirsten Brandt

Staff
Dr Kirsten Brandt Senior Lecturer	Email: kirsten.brandt@ncl.ac.uk Telephone: +44 (0) 191 222 5852
Professor Chris Seal Degree Programme Director, Food & Human Nutrition	Email: chris.seal@ncl.ac.uk Telephone: +44 (0) 191 222 7650

School of Agriculture, Food and Rural Development
Agriculture Building, Newcastle University, Newcastle upon Tyne
NE1 7RU, United Kingdom.
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Newcastle University

Project:

Biomarkers of whole-grain intake