Publication:

Socio-technical innovation for sustainable food chains: roles for social science (2008)

Author(s): Lowe P; Phillipson J; Lee RP

    • Type of Article: Viewpoint
    • Journal: Trends in Food Science and Technology
    • Volume: 19
    • Issue: 5
    • Pages: 226-233
    • Publisher: Pergamon
    • Publication type: Article
    • Bibliographic status: Published
    Staff

    Professor Philip Lowe
    Duke of Northumberland Prof Rural Econ

    Jeremy Phillipson
    Principal Research Associate