Newcastle University

Agriculture BSc with Honours in Organic Food Production

• UCAS Code: D410 
• Course Duration: 3 years

Module List

Stage 1

• ACE1006 Agri-Business Economics
• ACE1008 Environmental Land Resources
• ACE1011 Applied Domestic Animal Physiology
• ACE1012 Domestic Animal Physiology
• ACE1013 Introduction to Genetics
• ACE1015 Soil Management for Crop and Animal Production
• ACE1016 Agriculture & Farm Mechanisation
• ACE1017 Micro-Computing and Data Analysis 1
• ACE1021 Animal Health
• ACE1022 Crop Pests
• ACE1030 Man's Use of Plants
• BIO1003 Plant Biology 1

Stage 2

• ACE2006 Agricultural Economics
• ACE2010 Agricultural Marketing
• ACE2018 Arable Crops
• ACE2019 Grassland
• ACE2020 Introduction to Farm Management
• ACE2021 Ruminant Livestock
• ACE2024 Principles of Agronomy and Crop Improvement
• ACE2025 Animal Breeding
• ACE2028 Animal Feed Science and Technology
• ACE2029 Agriculture and the Environment
• ACE2030 Micro-Computing and Data Analysis 2
• ACE2043 Nonruminant Livestock

Stage 3

Compulsory:

• ACE3039 Rural Enterprise Diversification
• ACE3058 Organic Food Production Systems
• ACE3059 The Origins of Organic Farming Field Course
• ACE3060 Markets for Organic Products
• ACE3098 Agriculture Dissertation

Optional:

• ACE3013 Rural Environmental Policy Evaluation
• ACE3019 Trees: Growth, Management and Environmental Impacts
• ACE3022 Animal Welfare and Environment
• ACE3023 Combinable Crops
• ACE3025 Forage Utilization
• ACE3026 Land Reclamation
• ACE3027 Non-Combinable Crops
• ACE3028 Tropical Animal Production
• ACE3036 Farm Management
• ACE3040 Animal Production Quality and Marketing
• ACE3064 Ecosystem Management