Packaged food intake by British children aged 0 to 6 years (2010)

Author(s): Foster E, Mathers JC, Adamson AJ

      • Date: 06-01-2010
      • Journal: Food Additives & Contaminants: Part A - Chemistry, Analysis, Control, Exposure & Risk Assessment
      • Volume: 27
      • Issue: 3
      • Pages: 380-388
      • Publisher: Taylor & Francis Ltd.
      • Publication type: Article
      • Bibliographic status: Published

      Keywords: exposure assessment food-contact materials CONTACT MATERIALS IRISH CHILDREN OLIVE OIL EXPOSURE MIGRATION MARKET


      Professor Ashley Adamson
      Prof of Public Health Nutrition and NIHR Research Professor

      Dr Emma Foster

      Professor John Mathers
      Professor of Human Nutrition