Dietary ratio of n-6 to n-3 polyunsaturated fatty acids and periodontal disease in community based older Japanese: a 3-year follow up study (2011)

Author(s): Iwasaki M, Taylor G, Moynihan P, Yoshihara A, Muramatsu K, Watanabe R, Miyazaki H

      • Date: 20-05-2011
      • Journal: Prostaglandins, Leukotrienes and Essential Fatty Acids
      • Volume: 85
      • Issue: 2
      • Pages: 107-112
      • Publisher: Churchill Livingstone
      • Publication type: Article
      • Bibliographic status: Published

      Professor Paula Moynihan
      Prof of Nutrition & Oral Health