Food and Human Nutrition BSc Honours
UCAS Code: B4D6
(4 Years)
All candidates are considered on an individual basis. If your qualifications are not listed here, please see our additional entry requirements web pages to find out which other qualifications are considered.
ABB normally including Biology (Home Economics/Food Technology will be considered instead of Biology) and another science subject from: Chemistry, Mathematics, Physics, Psychology, Food Technology. General Studies excluded. Chemistry is preferred at A or AS level but not essential. GCSE Mathematics (minimum grade B) required if not offered at A or AS level.
AABBB at Higher Grade including two science subjects from: Chemistry, Mathematics, Physics, Psychology, Food Technology. Advanced Higher Biology and another science subject normally required. Home Economics/Food Technology will be considered instead of Biology. Higher Grade Chemistry desirable.
34 points normally including Higher Level Biology at grade 6 or above. Chemistry is preferred at Higher Level but not essential. Mathematics or Mathematical Studies and Chemistry required at Standard Level grade 5 if not offered at Higher Level.
A1A1B1B1B at Higher Level, preferably including Biology, Mathematics and another science subject from: Chemistry, Physics, Psychology, Food Technology. Home Economics/Food Technology will be considered instead of Biology.
At least 45 level 3 credits at Distinction. A unit in Biological Sciences is essential and units in Chemistry, Mathematics or Quantitative Methods are desirable.
Applicants will be considered on an individual basis.
A science-related subject with substantial biology and chemistry units at overall DDD.
D3, M2, M2 in Principal Subjects normally including Biology and another science subject from: Chemistry, Mathematics, Physics, Psychology, Food Technology. Chemistry is preferred as a principal subject, but not essential. GCSE Mathematics (minimum grade B) required if not offered as a principal subject.
BBB normally including Biology (Home Economics/Food Technology will be considered instead of Biology) and another science subject from: Chemistry, Mathematics, Physics, Psychology, Food Technology. General Studies excluded. Chemistry is preferred at A/AS level but not essential. Mathematics required at GCSE (minimum grade B) if not offered at A/AS level.
The PARTNERS Programme is Newcastle University’s supported entry route for students from identified schools and colleges. Find out more about the PARTNERS Programme.
A science-related subject with substantial biology and chemistry units at overall DMM-MMM.
The PARTNERS Programme is Newcastle University’s supported entry route for students from identified schools and colleges. Find out more about the PARTNERS Programme.
If you are an international student and you do not meet the academic and English language requirements specified above, you should consider a preparation course at INTO Newcastle University, which will help to prepare you for study on this degree course. INTO Newcastle University is based on the University campus and offers a range of courses including the
International Foundation in Biological and Biomedical Sciences.
Undergraduate Admissions Policy
See further Newcastle University Admissions Policies.