Our degrees are divided into Stages. Each Stage lasts for an academic year and you need to complete modules totalling 120 credits by the end of each Stage.
Please be aware that programme modules do change and therefore may differ for your year of entry.
You take 20 credits of the following optional modules:
Other optional modules may also be available.
You spend the year between Stages 2 and 3 on a work placement in the UK or abroad, undertaking work in food and/or human nutrition. This provides the basis for obtaining the Licentiateship of the City and Guilds of London Institute (equivalent to NVQ level 4) as evidence of the skills and experience gained on your placement. Preparation of a report on the work you undertake is also an integral part of the placement year.
You take 20 credits of the following optional modules:
Other optional modules may also be available.