Human Nutrition Research Centre

Staff Profile

Dr Anthony Oxley

Research Associate

Background

Qualifications

  • PhD Nutritional Biochemistry (University of Bergen, Norway)
  • MRes (Dist) Applied Biology (University of Plymouth, UK)
  • BSc (Hons) Biology (University of Leeds, UK)

Area of expertise

  • Nutrition

Previous Positions

  • Research Associate in Nutrition at the Institute of Marine Research, Bergen, Norway (2006-2008).

For a full list of my publications please see my Google Scholar Profile


Research

Research Interests

Gene-nutrient interactions
Vitamin A/Beta-carotene metabolism
Lipid metabolism

Current Work

Dietary intervention trial investigating the conversion of beta-carotene to vitamin A in humans (BetaSNP Study).

Publications