Module Catalogue 2024/25

NUT2007 : Nutrition Assessment

NUT2007 : Nutrition Assessment

  • Offered for Year: 2024/25
  • Module Leader(s): Dr Anthony Watson
  • Lecturer: Ms Susan Lennie, Dr Frances Hillier-Brown
  • Owning School: Biomedical, Nutritional and Sports Scien
  • Teaching Location: Newcastle City Campus
Semesters

Your programme is made up of credits, the total differs on programme to programme.

Semester 1 Credit Value: 10
ECTS Credits: 5.0
European Credit Transfer System
Pre-requisite

Modules you must have done previously to study this module

Pre Requisite Comment

N/A

Co-Requisite

Modules you need to take at the same time

Co Requisite Comment

N/A

Aims

The aim of this module is to develop a critical understanding of dietary assessment methods for determining nutrient intake in individuals, groups and populations. Students will also explore uses and limitations of methods assessing dietary intake, physical activity, body composition, and nutritional and health status.

Outline Of Syllabus

Principles of data management (GCP and GDPR)
Evaluation, selection, use and limitations of methods for research and practice in:
measuring energy expenditure
•       direct and indirect calorimetry, and non-calorimetric methods
measuring body composition
•       densitometry, total body water, total body potassium, DEXA, scanning techniques, bedside methods including anthropometry and bioelectrical impedance analysis
measuring food consumption and nutrient intake:
•       domestic food production, food balance data, household food purchases, food diaries, food frequency questionnaires, 24 hour recall, duplicate diet analysis, dietary history and food composition tables
•       technology-based nutritional analysis.
measuring static and functional biochemical tests for assessing nutritional status:
•       recovery and concentration biomarkers; blood, urine, hair, nails and adipose tissue; sample collection, transport and storage.
Statistical analysis and interpretation of data
An examination of nutritional surveillance systems in both developed and developing countries.

Learning Outcomes

Intended Knowledge Outcomes

1.       Understand current UK ethical and governance frameworks and processes spanning the conduct of human and animal research, innovation and audit.

2.       Understand the considerations related to handing, transfer and storage of data.

3.       Discuss and evaluate the use, interpretation, and limitations of methodologies available for the assessment of dietary intake and nutritional status.

4.       Justify appropriate data analysis techniques to ensure the validity, reliability and appropriateness to a research aim, design and conclusion.

Intended Skill Outcomes

1.       Use appropriate methodologies and research tools to answer a research question.

2.       Analyse a large data set using appropriate data analysis techniques

3.       Draw appropriate conclusions and report the findings

Teaching Methods

Teaching Activities
Category Activity Number Length Student Hours Comment
Scheduled Learning And Teaching ActivitiesLecture51:005:00PIP
Guided Independent StudyAssessment preparation and completion15:005:005xhrs prep and delivery for OSPE. 20xhrs prep and delivery of coursework
Scheduled Learning And Teaching ActivitiesLecture82:0016:00PIP
Guided Independent StudyDirected research and reading125:0025:00Self-guided reading
Guided Independent StudyDirected research and reading51:005:00Self-guided online activities and reading (GCP & GDPR)
Guided Independent StudyIndependent study144:0044:00N/A
Total100:00
Teaching Rationale And Relationship

The teaching and learning strategies will encompass lectures and directed study to cover the theoretical background in principles of dietary intake and nutritional assessment.

Reading Lists

Assessment Methods

The format of resits will be determined by the Board of Examiners

Exams
Description Length Semester When Set Percentage Comment
Written Examination901A100Invigilated Essay questions, choice of 2 from 3 - PIP
Assessment Rationale And Relationship

The unseen envaulted essay questions will be used to assess knowledge outcomes. The students will be given 3 questions from which they will answer 2.

Timetable

Past Exam Papers

General Notes

N/A

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Disclaimer

The information contained within the Module Catalogue relates to the 2024 academic year.

In accordance with University Terms and Conditions, the University makes all reasonable efforts to deliver the modules as described.

Modules may be amended on an annual basis to take account of changing staff expertise, developments in the discipline, the requirements of external bodies and partners, and student feedback. Module information for the 2025/26 entry will be published here in early-April 2025. Queries about information in the Module Catalogue should in the first instance be addressed to your School Office.