We run multiple cafes and restaurants on the Newcastle University campus, a catered halls of residence and an Event Catering business to deliver catering for events. Our vision is to be the best University caterer in the country, and we're constantly striving to develop our service to meet your needs.

We provide a wide range of healthy, sustainable and fairtrade products in all of our outlets. Our numerous accreditations display our continued commitment to environmental and social responsibility. Our suppliers share our values. 

All meals and grab and go containing meat, allowed within a Halal diet, which is produced by the University's Hospitality team is Halal certified.

 

Our team

The university currently employs over 100 catering staff. Useful contacts are:

• Julia Taylor, Head of Hospitality and Commercial Services (tel: 0191 208 8464)
• Ian Glover, Catering Operation Manager (tel: 0191 208 8779)
• Gaurav Kaushik, Operations Manager (tel: 0191 208 8531)
• Steven Hogg, Procurement Officer (tel: 0191 208 6476)

 All catering jobs are advertised on the Newcastle University jobs website.